Call Us : 502-852-6996

Easter 2014

Easter 2014

Early reservations are recommended! $27.95++
CARVING STATION
Slow Roasted Leg of Lamb w/ Mint Sauce
and Rosemary Honey Sauce
Peppercorn Encrusted Prime Rib of Beef
with Yorkshire Pudding, Horseradish & Au Jus
ENTREES
Smoked Ham with Honey Port Wine Sauce
Hot Smoked Salmon with Citrus Glaze
ACCOMPANIMENTS
Baked Fresh Mac & Cheese
Mashed Potatoes with Garlic Oil
Sauteed Haricot Vert
Herbed Mushroom Risotto
Roasted Seasonal Squash & Root Vegetables
SEAFOOD STATION
Poached Salmon Parisienne & Chaud Froid
Smoked Seafood Presentation
SALADS
Mixed Greens, Balsamic Vinaigrette
Baby Spinach, Feta Cheese, Roasted Pecans, Smoked Tomato Vinaigrette
Classic Caesar Salad
Cavatappi Pasta, Marinated Artichokes,
Julienne Salami, Herb Vinaigrette

Dessert Station
Assorted Cakes, Pies, Mini Pastries, Fruit


We are near capacity. Please call for availability.

Today at the Club

Medical Advisory 7:30 am
Get Healthy Now 9 am
Congressman Mazzoli 6 pm
CCHS 8 am